Irresistible Bang Bang Chicken Skewers – 30-Minute Recipe

Intro and Brief Recap

Have you ever tasted a dish that combines sweet, spicy, and savory flavors into one delightful bite? Bang Bang Chicken Skewers are that dish. These tender chicken pieces marinated in a zesty sauce deliver an explosion of taste with every bite. The grilling process caramelizes the sauce, creating a smoky aroma that will make your mouth water.

I still remember the first time I enjoyed these skewers at a summer barbecue. The sun was shining, laughter filled the air, and the irresistible scent of grilled chicken wafted through the yard. Each skewer was a burst of flavor, perfectly complemented by a creamy dipping sauce. Whether you’re hosting a party or just looking for a quick weeknight meal, Bang Bang Chicken Skewers are sure to impress your friends and family alike.

Key Ingredients For Bang Bang Chicken Skewers

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts for this recipe; they should be cut into even chunks for uniform cooking.
• Olive Oil: A good quality olive oil enhances the flavor and helps prevent sticking on the grill.
• Garlic Cloves: Fresh garlic adds depth to the marinade; crush or mince them for maximum flavor.
• Honey: It balances out the heat in the sauce while providing a lovely glaze when cooked.
• Sriracha Sauce: This spicy condiment gives the skewers their signature kick; adjust it based on your spice preference.

For the Sauce:

• Mayonnaise: A creamy base for your sauce that complements the spiciness of Sriracha perfectly.
• Lime Juice: Freshly squeezed lime juice adds brightness to balance out rich flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Bang Bang Chicken Skewers

Follow these simple steps to prepare this delicious dish:

First Step: Prepare the Marinade

In a medium bowl, combine olive oil, minced garlic, honey, and Sriracha sauce. Whisk until well blended to create a flavorful marinade.

Second Step: Marinate the Chicken

Add the chicken chunks to the marinade and toss until evenly coated. Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Third Step: Preheat Grill

While chicken is marinating, preheat your grill to medium-high heat (about 400°F or 200°C). This ensures a nice char on your skewers.

Fourth Step: Thread Chicken onto Skewers

Once marinated, thread chicken pieces onto wooden or metal skewers. If using wooden skewers, soak them in water for at least 20 minutes beforehand to prevent burning.

Fifth Step: Grill the Skewers

Place skewers on the grill and cook for about 10-12 minutes, turning occasionally until fully cooked. The internal temperature should reach at least 165°F (75°C).

Serving Suggestion: Transfer to plates and drizzle with extra sauce for an added burst of flavor.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

• Choose Quality Chicken: Opt for fresh chicken breasts without added hormones or preservatives for better taste.
• Adjust Spice Level: Modify Sriracha according to your heat tolerance; start small if you’re unsure.
• Grill Marks Matter: Don’t overcrowd your grill; give each skewer space for perfect sear marks.

Cooking Tips for Bang Bang Chicken Skewers

To achieve the best results with your Bang Bang Chicken Skewers, consider these tips. Start by marinating the chicken for at least an hour, or preferably overnight. This enhances the flavor and tenderness of the meat. Use wooden skewers soaked in water for 30 minutes to prevent burning on the grill. If you’re using metal skewers, ensure they’re well-oiled to make flipping easier.

When grilling, keep an eye on the temperature. High heat is essential for a perfectly charred exterior while keeping the inside juicy. Flip the skewers frequently to cook them evenly. A meat thermometer can help you confirm that the chicken reaches an internal temperature of 165°F (75°C). Finally, don’t forget to let the skewers rest for a few minutes before serving; this allows juices to redistribute and improves overall flavor.

Serving Suggestions

Bang Bang Chicken Skewers are not only delicious but also highly versatile in serving options. You can serve them as a main dish accompanied by various sides or as appetizers at a gathering. Consider pairing them with:

• • Fresh salads: A crisp green salad balances the richness of the skewers.

• • Rice or quinoa: These grains soak up any leftover sauce beautifully.

• Dipping sauces: Offer sweet chili sauce or a creamy peanut sauce for added flavor.

Feel free to customize your platter with seasonal vegetables or other protein options for guests with different dietary preferences.

Nutritional Information

Each serving of Bang Bang Chicken Skewers provides a delightful combination of protein and essential nutrients. Chicken is an excellent source of lean protein, which supports muscle development and overall health. The accompanying sauces may vary in calories depending on their ingredients, so be mindful when adding those extras.

If you add vegetables to your skewers, such as bell peppers or onions, it boosts fiber intake and adds essential vitamins. Consider this dish part of a balanced meal when served alongside whole grains and fresh produce.

Storage Instructions

To store leftover Bang Bang Chicken Skewers, allow them to cool completely before placing them in an airtight container. They can be refrigerated for up to three days. For longer storage, consider freezing them in a freezer-safe bag; they will last up to two months.

When reheating, use an oven rather than a microwave for even heating and retaining moisture in the chicken. Simply preheat your oven to 350°F (175°C) and heat until warmed through—this will help preserve their original flavor while keeping them juicy.

FAQs:

What is Bang Bang Chicken Skewers?

Bang Bang Chicken Skewers are grilled or baked chicken pieces marinated in a flavorful sauce typically made from mayonnaise, sweet chili sauce, and spices. The name “Bang Bang” refers to the explosive flavors that come from this combination, making it a popular choice among chicken lovers. Often served over rice or with fresh vegetables, these skewers provide both taste and convenience in one dish.

How do I make my own sauce for Bang Bang Chicken Skewers?

Creating your own sauce for Bang Bang Chicken Skewers is straightforward and customizable according to your taste preferences. Start with mayonnaise as a base and mix in sweet chili sauce until you achieve your desired sweetness level. Adding garlic powder, lime juice, or sriracha can enhance flavor complexity if you like it spicy or tangy. Adjust proportions based on personal preference to create a unique dipping experience.

Can I use other proteins instead of chicken?

Absolutely! While traditional recipes feature chicken, you can substitute other proteins such as shrimp, tofu, or beef for your Bang Bang Skewers. Each option will bring its own unique taste profile; just adjust cooking times accordingly since different meats have varying thicknesses and cooking requirements.

Are Bang Bang Chicken Skewers healthy?

Bang Bang Chicken Skewers can be part of a healthy diet when prepared mindfully. Using lean cuts of chicken reduces fat content while providing high-quality protein. Incorporating plenty of fresh vegetables boosts nutrition significantly. Be cautious with sauces; homemade versions may offer healthier alternatives compared to store-bought options loaded with preservatives and sugar.

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Bang Bang Chicken Skewers

• Author: Natalia
• Prep Time: 30 minutes
• Cook Time: 12 minutes
• Total Time: 42 minutes
• Yield: Serves approximately 4 people 1x
• Category: Main
• Method: Grilling
• Cuisine: Asian

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Description

Bang Bang Chicken Skewers are a mouthwatering dish that combines sweet, spicy, and savory flavors into perfectly grilled chicken pieces. Marinated in a zesty sauce and served with a creamy dipping sauce, these skewers are an ideal choice for any gathering or a quick weeknight meal. Each bite delivers an explosion of taste that will tantalize your taste buds and impress your guests!

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Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (cut into 1-inch chunks)
• 2 tbsp olive oil
• 3 garlic cloves (minced)
• 2 tbsp honey
• 3 tbsp Sriracha sauce
• ½ cup mayonnaise
• 2 tbsp lime juice (freshly squeezed)

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Instructions

1. In a medium bowl, whisk together olive oil, minced garlic, honey, and Sriracha to create the marinade.
2. Add chicken pieces to the marinade and toss to coat evenly. Cover and refrigerate for at least 30 minutes.
3. Preheat your grill to medium-high heat (400°F).
4. Thread marinated chicken onto soaked skewers.
5. Grill skewers for 10-12 minutes, turning occasionally until the internal temperature reaches 165°F.
6. Serve with extra sauce drizzled on top.

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Nutrition

• Serving Size: 1 skewer (100g)
• Calories: 230
• Sugar: 7g
• Sodium: 480mg
• Fat: 10g
• Saturated Fat: 1.5g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 12g
• Fiber: 0g
• Protein: 24g
• Cholesterol: 75mg

Keywords: For more flavor, marinate the chicken overnight. To customize, add bell peppers or onions to the skewers before grilling. Adjust Sriracha based on your spice preference.