Description
Irresistible Spicy Whipped Feta Crostini is a flavor-packed appetizer that will elevate any gathering. Imagine crunchy crostinis topped with a creamy whipped feta blend, infused with zesty spices and a hint of lemon. This delightful dish not only looks stunning but is also incredibly easy to prepare, making it perfect for hosting friends or enjoying a cozy evening at home. Each bite offers a perfect balance of creaminess and warmth, ensuring it will be the star of your next event.
Ingredients
Scale
- 4 oz feta cheese, crumbled
- 4 oz cream cheese, softened
- 2 tbsp extra virgin olive oil
- 1 tsp red pepper flakes (adjust to taste)
- 1 tbsp fresh lemon juice
- 1 baguette, sliced into 12 pieces
Instructions
- Preheat your oven to 400°F (200°C). Arrange baguette slices on a baking sheet and lightly brush each with olive oil.
- Bake for 8-10 minutes until golden brown and crispy. Watch carefully to avoid burning.
- In a food processor, combine feta cheese, cream cheese, olive oil, red pepper flakes, and lemon juice. Blend until smooth.
- Spread the whipped feta mixture generously onto each crostini once they cool slightly.
- Garnish with extra red pepper flakes and a drizzle of olive oil before serving.
Nutrition
- Serving Size: 2 crostini (40g)
- Calories: 160
- Sugar: 1g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Use high-quality ingredients for the best flavor. Prepare the whipped feta in advance and store in an airtight container. Experiment by adding roasted red peppers or fresh herbs for variations.