Description
Elevate your holiday meals with this vibrant Irresistible Cranberry Relish with Fresh Mint. This refreshing condiment combines the tartness of fresh cranberries with the aromatic touch of mint, creating a delightful burst of flavor in every bite. Perfect for pairing with roasted meats, cheese platters, or as a zesty spread in sandwiches, this relish adds a festive flair to any gathering.
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar (adjust to taste)
- 1/4 cup fresh mint leaves, finely chopped
- Zest of 1 orange
- 2 tbsp freshly squeezed lemon juice
Instructions
- 1. Rinse cranberries under cold water and drain.
- 2. In a medium saucepan over medium heat, combine cranberries and sugar, stirring gently until cranberries are coated.
- 3. Once bubbling, reduce heat and add orange zest and lemon juice; stir well.
- 4. Cook for 10-15 minutes until cranberries burst and sauce thickens, stirring occasionally.
- 5. Remove from heat and fold in chopped mint. Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Use only fresh ingredients for the best flavor. Adjust sugar based on your sweetness preference; taste as you cook. Make ahead for deeper flavor; store in an airtight container in the refrigerator for up to two weeks. For added depth, consider including spices like cinnamon or ginger.